Dear Doc: Our company runs a centralized coolant system with neat oil. The oil is old, and our oil supplier is promising great things we if switch to a newer product. But it seems like such a grand undertaking. What’s your take?
The Doc Replies: If you’re running a central system with thousands of gallons of coolant, doing a wholesale coolant change is a risky venture. Two companies have told me they changed their coolant over a weekend, ran the new coolant for 2 weeks, experienced terrible burn problems and switched back to the old coolant. The hundreds of thousands of dollars in coolant costs wasn’t the killer; it was the 2 weeks of lost production.
Curiously, they didn’t even test the new coolant before switching, simply taking a leap of faith and trusting the coolant companies.
When one of my customers says he’s thinking of trying a new coolant, I set up an evaluation program. This involves isolating one grinder with a separate coolant tank and running three batches of different parts under standard production conditions with a standard coolant. Then, we put in the new coolant and run the exact same batches of parts under the exact same conditions. When doing this, we don’t just inspect the parts for visual burn, because that wouldn’t tell us much. We measure form loss. In addition, we use my Grindometer device to measure grinding power.
The figure shows results from a customer who grinds tungsten-carbide endmills. The company tested two coolants while grinding three types of parts. The results show the power was consistently lower when using coolant No. 2 than coolant No. 1.
Courtesy of J. BadgerBut that’s not good enough. In addition, we also measure wheel wear by grinding 100 or more parts and then measuring core breakdown. This generates hard data based on real science. What’s more, we can tweak the new coolant over several weeks, putting in different additives to detect any changes. We can also keep an eye on bacterial growth, foaming and other pesky coolant issues.
Once a parts manufacturer is comfortable with a new coolant, the fluid goes into the centralized system. This is far less risky than the let’s-see-what-happens approach.
Keep in mind, there still may be issues with the new coolant, even if it’s better. Your operators have been tweaking speeds and feeds based on that old coolant for years. The interaction at the wheel/workpiece interface will change with the new coolant, requiring additional tweaking of speeds and feeds, as well as wheel grades. CTE
About the Author: Dr. Jeffrey Badger is an independent grinding consultant. His Web site is www.TheGrindingDoc.com. He’ll be giving his High Intensity Grinding Course Nov. 6-8 in Gävle, Sweden, and his Carbide Master-Grinder Clinic Dec. 10-12, hosted by Rollomatic, Mundelein, Ill.Related Glossary Terms
- coolant
coolant
Fluid that reduces temperature buildup at the tool/workpiece interface during machining. Normally takes the form of a liquid such as soluble or chemical mixtures (semisynthetic, synthetic) but can be pressurized air or other gas. Because of water’s ability to absorb great quantities of heat, it is widely used as a coolant and vehicle for various cutting compounds, with the water-to-compound ratio varying with the machining task. See cutting fluid; semisynthetic cutting fluid; soluble-oil cutting fluid; synthetic cutting fluid.
- grinding
grinding
Machining operation in which material is removed from the workpiece by a powered abrasive wheel, stone, belt, paste, sheet, compound, slurry, etc. Takes various forms: surface grinding (creates flat and/or squared surfaces); cylindrical grinding (for external cylindrical and tapered shapes, fillets, undercuts, etc.); centerless grinding; chamfering; thread and form grinding; tool and cutter grinding; offhand grinding; lapping and polishing (grinding with extremely fine grits to create ultrasmooth surfaces); honing; and disc grinding.
- web
web
On a rotating tool, the portion of the tool body that joins the lands. Web is thicker at the shank end, relative to the point end, providing maximum torsional strength.